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Reusables in Restaurants

June 20, 2024 @ 12:00 pm 1:00 pm

A webinar to showcase our research with Toronto restaurants and share strategies to shift from single-use foodware to reusables.

Join a webinar hosted by the University of Toronto Trash Team in partnership with Toronto Environmental Alliance, Green Neighbours Network and Enviromentum to explore the insights from our door-to-door research conducted with hundreds of foodservice businesses across seven neighbourhoods in Toronto. Discover how you can implement similar strategies in your own community.

Objectives:

  • Present findings from research conducted with foodservice businesses throughout Toronto.
  • Demonstrate the value of working with different environment and community groups to spread awareness among foodservice businesses.
  • Learn about our successful approaches, from initial project planning to data collection, reporting, and community outreach.
  • Inspire participants to replicate these strategies in their own communities.

We can’t wait to share more about our collective work to inspire reduction of single-use foodware in restaurants.

This project is supported in part by Partners in Project Green, a program of the Toronto and Region Conservation Authority.